![Appams with Fish Molee, Coconut Prawns, and Vegetable Ishtoo](https://i0.wp.com/www.facesplacesandplates.com/wp-content/uploads/2020/08/Three-Dishes.jpg?resize=500%2C500&ssl=1)
Appams
Appams are steamed rice and lentil crepes. We made them with Aroma Dipu of Casa Linda in Kochi. We watched in fascination as she spread the batter in a concave pan, then created a flower petal design by tipping it to and fro. The batter is then steamed by placing a lid on the pan. …